Cookies

Every dessert begins with our freshly baked chipped chocolate cookie. We hand craft your scrumptious selection to order. Our careful attention to quality and uncompromising dedication to perfection assure the excellence of these delectables.Prices start at $19.00

  • Celesta

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  • Price: $19.00
  • Enticing! Fine rolled oats simmered in hot-buttered rum and gracefully turned into a delicate batter of chipped chocolate. Baked til golden with raspberry preserves and adorned with a chorus of raspberries (when in season).
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  • Mellow

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  • Price: $19.00
  • Dreamy marshmallow clouds in a cinnamon-graham-cracker and rich-hot-fudge world. The only thing missing?... a campfire!
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  • Sweet Surrender

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  • Price: $19.00
  • Golden raisins from preferred California vineyards, are sun dried, and leisurely simmered in Jamaican rum, whirled into a cluster of macadamias, pecans, walnuts and rolled oats. A necklace of hot fudge and a dash of cinnamon make this an exotic delight.
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  • Classic

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  • Price: $19.00
  • Making memories. Heavenly morsels of German Chocolate with an opulent fudge center.
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  • Bouchee de Menthe

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  • Price: $19.00
  • Pure poetry. Swirls of peppermint mingle with fancy hot fudge and are then topped with delicately flavored mint chocolate chunks. A fragrant mint leaf is added for our in store patrons.
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  • Tango

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  • Price: $19.00
  • The dance of love between slow roasted peanut butter and rich chocolate. Crowned with velvety peanut butter cups and a stroke of hot fudge. A Tango to remember.
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  • Le Roca

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  • Price: $19.00
  • Hand-made crisp butter toffee, a cloak of dark chocolate and almonds with a gentle stir of hot fudge is a delight with a steaming cup of coffee.
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  • Kamehameha

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  • Price: $19.00
  • "After dinner perfection!" Exotic macadamia nuts and chipped chocolate are complemented by an irresistible mingle of rich cream cheese and imported Kahlua Liqueur de Cafe.
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  • Armonelle

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  • Price: $19.00
  • Simply divine. Savory toasted pecans sparkle with a golden glaze of rich butterscotch caramel.
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