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Recommended Retailer:Home Brew Supply
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Flaked corn is a common adjunct in British bitters and milds and used to be used extensively in American light lager. Lightens the color and body of the beer without overpowering the flavor. Use 0.5-2 lb. per 5 gal batch. Corn must be mashed with base malt.
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Flaked Corn (Maize)
Pre-gelatinzed flakes
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- Size: 1 lb - 10 lb - 25 lb
Tags: grain, adjunct, flaked, rye, rice, corn, maize, wheat, barley, unmalted, nonmalted, non-malted, flake, flakes, maze, maiz
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