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• 2009 Cameron Hughes California Chardonnay

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• Price: $15.00
• Silver Medal: 2011 SF International Wine Competition. Recommended by Dave McIntyre, Washington Post; From the same producer of the beloved Lot 238
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• Lot 269 2010 Santa Barbara County Sauvignon Blanc

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• Price: $11.00
• Cam's Pick - Beautifully aromatic with aromas of honeydew melon, bell pepper, and kiwi fruit all uplifted with fresh acidity.
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• Lot 311 2011 Sori Moscato d'Asti (Piedmont, Italy)

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• Price: $14.00
• Jess's Pick - Featured in the Wall Street Journal; Luscious and effervescent; notes of Honeysuckle and white peach.
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• Lot 309 Blanc de Blancs Sparkling (Wine of France)

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• Price: $7.00
• A lovely effervescent wine with intense flavors of green apple and fig.
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• Lot 320 2010 Arroyo Seco Chardonnay

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• Price: $14.00
• Jess's Pick - Layers of tropical fruit flavors like mango, pineapple and coconut, all carried on a bright beam of honeyed acidity.
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• Lot 264 2009 Santa Barbara County Pinot Grigio

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• Price: $12.00
• Best Value: Food & Wine Magazine; Silver Medal: 2012 Winemaker Challenge; Flavors of apple tart, pie crust and nectarine sherbet.
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• 2009 Antolino Brongo Cryomalus Ice Cider 375ml

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• Price: $35.00
• 94 pts, James Suckling; Beautiful dessert cider in 375ml format - Normally would retail for $65!
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• Lot 324 2010 Atlas Peak, Napa Valley Chardonnay

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• Price: $14.00
• Orange blossom, lemon curd, and toasted almond aromatics underpinned with spicy pear and apple aromas.
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• Lot 289 2010 Clear Lake Riesling

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• Price: $11.00
• Silver Medal: 2012 San Francisco Wine Competition; Lush aromatics of apple, honeyed papaya and orange rind are presented on the nose.
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• 2008 Flying Winemaker Santa Barbara Chardonnay

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• Price: $13.00
• Gold Medal: 2010 SF Chronicle Wine Competition; Aromas of pear, fig, melon, and honey occupy the nose.
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• Lot 242 2009 Atlas Peak Chardonnay

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• Price: $13.00
• Best Buy: Wine Enthusiast; Silver Medal: 2012 San Francisco Wine Competition; Brilliant aromas of citrus oil, green apple, and hazelnut.
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