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Recommended Retailer:Bonny Doon Vineyard
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Pale yellow color with light gold highlights. Bright
floral notes of honeysuckle, lilac and orange blossom
bring to mind a perfumed spring garden at dusk. Ripe peach, melon and yellow apple combine with citrus zest and spearmint on the palate. The 2008 Muscat is extraordinarily fine with grilled sea bass with lime and mint butter, assorted Dim Sum or fried chicken with pan gravy.
Ca’ del Solo is the frontier outpost, Biodynamic®
estate vineyard of Bonny Doon Vineyard, dedicated
to producing wines with a particular emphasis on
the expression of terroir, or unique sense of place.
Our winemaking is generally hands-off, respectful
of the originality of the vineyard site. Our 2008
vintage expresses the beautiful crystalline mineral
aspect of the Monterey County soils: musky,
melodious, melon with powerful aromatics, clean
acidity and a slightly off-dry finish. Absolutely
brilliant as an apéritif and a superb complement to
charcuterie and Asian cuisines.
Vital Statistics
Varietal Composition: 88% moscato giallo, 12% loureiro
Vineyard: Ca' del Solo
Appellation: Monterey County
Alcohol by Volume: 12.5%
Residual Sugar: 0.8%
TA: 6.1 g/L
pH: 3.4
Production: 1,530 cases
Wine club members always receive discounts on our wines
1-11 bottles, save 15%
12-35 bottles, save 20%
36 bottles or more, save 25%
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2008 Ca' del Solo Muscat - Certified Biodynamic®
Bright floral notes of honeysuckle, lilac and orange blossom bring to mind a perfumed spring garden at dusk.
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